Thursday, July 1, 2010

Patriotic Pizza

Patriotic Pizza

1 Pillsberry pizza crust
8 oz original cream cheese
4 oz whipped cream
2 tbs agave syrup (or sugar)
1 tsp orange extract
1 basket strawberries sliced
1 small container blueberries
Non stick oil spray

Preheat the oven at 425 F.

Spray a baking sheet with non stick oil.

Stretch pizza crust and use a fork to poke the dough. This will allow the dough to “breath” when baking. Bake for 18 minutes.

Cream the cheese in a mixer until smooth; add whipped cream, agave, and orange extract until all ingredients are incorporated. Scrape with a spatula to ensure there is no cream cheese attached to the mixer.

When the pizza is ready, remove from the oven and let it rest to room temperature before smearing the cream cheese mixture on. Use the berries to make the flag shape.


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